Finger millet flour, derived from ragi grain, is a nutrient-dense ancient cereal staple rich in calcium, iron, and fiber. This gluten-free flour offers a slightly nutty flavor and earthy undertones, making it ideal for traditional porridges, flatbreads, and baked goods. High in amino acids and minerals, it supports digestive health and sustained energy. Perfect for health-conscious consumers seeking whole grain alternatives with authentic nutritional benefits and culinary versatility.
We offer free standard delivery on all orders. Once your order is placed, it will be processed and shipped within 1–2 business days. Delivery typically takes up to 6 days, depending on your location. You will receive a tracking link once your order is shipped.
Your satisfaction is important to us! If you're not completely happy with your purchase, you can request a return within 7 days of receiving your order.
To be eligible for a return:
- The product must be unused and in its original condition.
- It should be returned in the original packaging.
To initiate a return, please contact us with your order details. Once we receive and inspect the returned item, we’ll process your refund or exchange promptly.
Note: Return shipping costs may apply in certain cases unless the return is due to a defective or incorrect product.
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